🫙 From the Spice Rack
Creole Chicken
1 frying chicken, cut up 1 green bell pepper, chopped 6 green onions, chopped 1 (16 ounce) can tomatoes, undrained 1 (6 ounce) can tomato paste 1/4 pound ham, choppe...
maineasy
Ingredients8 items
Ingredients
- 1frying chicken, cut up
- 1green bell pepper, chopped
- 6green onions, chopped
- 1(16 ounce) can tomatoes, undrained
- 1(6 ounce) can tomato paste
- 1/4poundham, chopped or cubed
- 1teaspoonsalt
- 1/2poundsmoked sausage, sliced
Directions
- 1
Creole Chicken 1 frying chicken, cut up 1 green bell pepper, chopped 6 green onions, chopped 1 (16 ounce) can tomatoes, undrained 1 (6 ounce
- 2
Cover and cook on LOW for 6 hours
- 3
Turn control to HIGH and add sausage and cooked rice
- 4
Cover and cook on HIGH for 15 to 20 minutes.