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perfect pork roast
Perfect Pork Roast Posted by bettyboop50 at recipegoldmine.com 1 boneless pork roast, approximately 2 1/2 to 3 pound 1 (16 ounce) can jellied cranberry sauce 1/2 cup granulated sug...
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Ingredients8 items
Ingredients
- 1boneless pork roast, approximately 2 1/2 to 3 pound
- 1(16 ounce) can jellied cranberry sauce
- 1/2cupgranulated sugar
- 1/2cupcranberry juice
- 2tablespoonwater
- 1teaspoondry mustard
- 1/4teaspoonground cloves
- 2tablespooncornstarch
Directions
- 1
Perfect Pork Roast Posted by bettyboop50 at recipegoldmine.com 1 boneless pork roast, approximately 2 1/2 to 3 pound 1 (16 ounce) can jellie
- 2
In a medium bowl, mash cranberry sauce
- 3
Stir in sugar, cranberry juice, mustard, ground cloves
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Pour over roast
- 5
Cover and cook on LOW for 6 to 8 hours or until meat is tender
- 6
Remove roast and keep warm
- 7
Skim off fat from juices, measure 2 cups (add water if needed)
- 8
Pour into a saucepan and bring to a boil over medium high heat