🫙 From the Spice Rack
country ribs and sauerkraut
Country Ribs and Sauerkraut 1 can or bag sauerkraut 1 onion, diced 1 red apple, chopped (do not need to pare) 3 pounds country pork ribs 1 cup beer (or apple juice) Drain sauerkrau...
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Ingredients5 items
Ingredients
- 1canor bag sauerkraut
- 1onion, diced
- 1red apple, chopped (do not need to pare)
- 3poundcountry pork ribs
- 1cupbeer (or apple juice)
Directions
- 1
Country Ribs and Sauerkraut 1 can or bag sauerkraut 1 onion, diced 1 red apple, chopped (do not need to pare) 3 pounds country pork ribs 1 c
- 2
Put in bottom of crockpot
- 3
Add diced onion and chopped apple
- 4
Stir and smooth the top
- 5
Layer country ribs on top of kraut mixture
- 6
Pour beer or apple juice over all
- 7
Cover and cook on LOW for 8 to 10 hours.