🫙 From the Spice Rack
cranberry pork roast
Cranberry Pork Roast 1 (2 1/2 to 3 pound) boneless pork roast 1 (16 ounce) can jellied cranberry sauce 1/2 cup granulated sugar 1/2 cup cranberry juice cocktail 1 teaspoon dry must...
maineasy
Ingredients8 items
Ingredients
- 1(2 1/2 to 3 pound) boneless pork roast
- 1(16 ounce) can jellied cranberry sauce
- 1/2cupgranulated sugar
- 1/2cupcranberry juice cocktail
- 1teaspoondry mustard
- 1/4teaspoonground cloves
- 2tablespooncornstarch
- 2tablespooncold water
Directions
- 1
Cranberry Pork Roast 1 (2 1/2 to 3 pound) boneless pork roast 1 (16 ounce) can jellied cranberry sauce 1/2 cup granulated sugar 1/2 cup cran
- 2
In a medium bowl, mash cranberry sauce
- 3
stir in sugar, cranberry juice, mustard and cloves
- 4
Pour over roast
- 5
Cover and cook on LOW for 6 to 8 hours or until meat is tender
- 6
Remove roast and keep it warm
- 7
Skim fat from juices
- 8
Measure 2 cups liquid, adding water, if necessary