🫙 From the Spice Rack
pork chops with orange-dijon sauce
Pork Chops with Orange-Dijon Sauce 6 boneless pork chops, cut 1 inch thick Salt and pepper 1/2 teaspoon dried thyme, crushed 1 cup orange marmalade 1/3 cup Dijon-style mustard Spri...
sideeasy
Ingredients4 items
Ingredients
- 6boneless pork chops, cut 1 inch thick
- 1/2teaspoondried thyme, crushed
- 1cuporange marmalade
- 1/3cupdijon-style mustard
Directions
- 1
Pork Chops with Orange-Dijon Sauce 6 boneless pork chops, cut 1 inch thick Salt and pepper 1/2 teaspoon dried thyme, crushed 1 cup orange ma
- 2
Sprinkle chops with thyme
- 3
Place in a crockpot
- 4
In a bowl combine orange marmalade and mustard
- 5
Remove 2 tablespoons of the mixture
- 6
cover and refrigerate
- 7
Combine remaining mixture and 1/4 cup water
- 8
Pour over chops