🫙 From the Spice Rack
sour cream pork chops
Sour Cream Pork Chops 6 pork chops Salt and pepper to taste Garlic powder to taste 1/2 cup all-purpose flour 1 large onion, sliced 1/4 inch thick 2 cubes chicken bouillon 2 cups bo...
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Ingredients7 items
Ingredients
- 6pork chops
- 1/2cupall-purpose flour
- 1large onion, sliced 1/4 inch thick
- 2cubes chicken bouillon
- 2cupboiling water
- 2tablespoonall-purpose flour
- 1(8 ounce) container sour cream
Directions
- 1
Sour Cream Pork Chops 6 pork chops Salt and pepper to taste Garlic powder to taste 1/2 cup all-purpose flour 1 large onion, sliced 1/4 inch
- 2
In a skillet over medium heat, lightly brown chops in a small amount of oil
- 3
Place chops in crockpot, and top with onion slices
- 4
Dissolve bouillon cubes in boiling water and pour over chops
- 5
Cover, and cook on LOW for 7 to 8 hours
- 6
In a small bowl, blend 2 tablespoons flour with the sour cream
- 7
mix into meat juices
- 8
Turn crockpot to HIGH for 15 to 30 minutes, or until sauce is slightly thickened