chocolate raspberry strata
Chocolate Raspberry Strata 6 cups (1-inch cubes) Hawaiian bread, challah or brioche 1/2 cup heavy cream 1/2 cup milk 5 1/2 cups semisweet chocolate chips 4 eggs 1/2 pint fresh rasp...
Ingredients
- 6cup(1-inch cubes) hawaiian bread, challah or brioche
- 1/2cupheavy cream
- 1/2cupmilk
- 51/2 cups semisweet chocolate chips
- 4eggs
- 1/2pint fresh raspberries (do not substitute frozen)
- 1/4cupgranulated sugar
- 1teaspoonvanilla extract
Directions
- 1
Chocolate Raspberry Strata 6 cups (1-inch cubes) Hawaiian bread, challah or brioche 1/2 cup heavy cream 1/2 cup milk 5 1/2 cups semisweet ch
- 2
Sprinkle on half of the chocolate chips and raspberries
- 3
Cover with the remaining bread cubes, then top with the remaining chocolate chips and raspberries
- 4
In a medium bowl, whisk together the cream, milk, eggs, sugar and vanilla extract until well blended
- 5
Pour evenly over the bread mixture in the crockpot
- 6
Cover and cook on HIGH for about 1 3/4 to 2 hours, or until set
- 7
Do not cook on the low heat setting for a longer time.) Let stand 5 to 10 minutes before serving
- 8
Serve garnished with whipped cream
