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english bread pudding

Name: english bread pudding
Ingredients: 16 slices firm-textured, day old bread; 1 3/4 cups milk; 8 ounce mixed dried fruit, cut into small pieces; 1/2 cup chopped nuts; 1 medium apple, cored and diced; 1/4 cup butter or margarine, melted; 1/3 cup firmly packed brown sugar; 1 egg, slightly beaten

English Bread Pudding 16 slices firm-textured, day old bread 1 3/4 cups milk 8 ounces mixed dried fruit, cut into small pieces 1/2 cup chopped nuts 1 medium apple, cored and diced

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Ingredients8 items

Ingredients

16slices firm-textured, day old bread
13/4 cups milk
8ouncemixed dried fruit, cut into small pieces
1/2cupchopped nuts
1medium apple, cored and diced
1/4cupbutter or margarine, melted
1/3cupfirmly packed brown sugar
1egg, slightly beaten

Directions

1
English Bread Pudding 16 slices firm-textured, day old bread 1 3/4 cups milk 8 ounces mixed dried fruit, cut into small pieces 1/2 cup chopp
2
Place into crockpot
3
Pour milk over bread
4
let soak 30 minutes
5
Stir in dried fruit, nuts and apple
6
Combine remaining ingredients in a small bowl
7
Pour over bread mixture
8
Stir well to blend

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