🫙 From the Spice Rack
crockpot frito pie
Crockpot Frito Pie Source: Presented by Becky Low on June 23, 2003 "This cross between a taco salad and chili dip will deliver a cook-once-eat-twice meal or a convenient potluck di...
maineasy
Ingredients8 items
Ingredients
- 1large onion, chopped
- 3poundlean meat
- 3clovegarlic
- 3/4cupdry beans (or 15 ounce can pinto beans)
- 4cupwater (reduce to 1 1/2 to 2 cups if using canned beans)
- 1teaspoonsalt
- 1envelope taco seasoning
- 1(15 ounce) package corn chips
Directions
- 1
Crockpot Frito Pie Source: Presented by Becky Low on June 23, 2003 "This cross between a taco salad and chili dip will deliver a cook-once-e
- 2
Try using beef, pork, lamb or even game
- 3
If using a roast, cut the meat into 3-4 chunks
- 4
This will allow for easier shredding later
- 5
Combine chopped onion, beef, garlic, beans, water, salt and taco seasoning in crockpot
- 6
Stir well
- 7
Cover and cook on HIGH for 8 to 10 hours
- 8
Before serving, shred meat by pulling apart with two forks and mix with juices
