🫙 From the Spice Rack
tijuana pie
1 1/2 pounds ground beef 1 onion, chopped 1 clove garlic, minced 1 teaspoon salt 1/4 teaspoon pepper 3 to 4 cups grated cheese 1 (10 ounce) can enchilada sauce 1 (8 oun...
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Ingredients8 items
Ingredients
- 11/2 pounds ground beef
- 1onion, chopped
- 1clovegarlic, minced
- 1teaspoonsalt
- 1/4teaspoonpepper
- 3to 4 cups grated cheese
- 1(10 ounce) can enchilada sauce
- 1(8 ounce) tomato sauce
Directions
- 1
Tijuana Pie 1 1/2 pounds ground beef 1 onion, chopped 1 clove garlic, minced 1 teaspoon salt 1/4 teaspoon pepper 3 to 4 cups grated cheese 1
- 2
Wipe inside of crockpot with oil
- 3
Place 1 tortilla in bottom
- 4
Spoon on meat mix a little sauce and cheese
- 5
Top with another tortilla and layer on a bean, cheese and corn section
- 6
Drop in a few olives
- 7
Continue layers, ending with cheese and olive top
- 8
Cover and cook on LOW for 5 to 7 hours
