🫙 From the Spice Rack
apricot nut bread
Apricot Nut Bread Serves 4 to 6. 3/4 cup dried apricots 1 cup flour 2 teaspoons baking powder 1/4 teaspoon baking soda 1/2 teaspoon salt 1/2 cup granulated sugar 3/4 cup milk 1 egg...
sideeasy
Ingredients8 items
Ingredients
- 3/4cupdried apricots
- 1cupflour
- 2teaspoonbaking powder
- 1/4teaspoonbaking soda
- 1/2teaspoonsalt
- 1/2cupgranulated sugar
- 3/4cupmilk
- 1egg, slightly beaten
Directions
- 1
Apricot Nut Bread Serves 4 to 6
- 2
3/4 cup dried apricots 1 cup flour 2 teaspoons baking powder 1/4 teaspoon baking soda 1/2 teaspoon salt 1/2 cup granulated sugar 3/4 cup mil
- 3
Sprinkle 1 tablespoon flour over them
- 4
Dip a knife into the flour and chop the apricots finely
- 5
Flour the knife often to keep the cut up fruit from sticking together
- 6
Sift the remaining flour, baking powder, baking soda, salt and sugar into a large bowl
- 7
Combine the milk, egg, orange peel, and oil
- 8
Stir the flour mixture and the whole wheat flour