🫙 From the Spice Rack

corned beef and cabbage

Name: corned beef and cabbage
Ingredients: 2 (3 pound) or more corned beef briskets (if you buy the; 1/2 cup chopped onion; 2 clove garlic; 2 bay leaves; 1 head cabbage, cut into wedges; 3 cubed potatoes; 3 sliced carrots

Corned Beef and Cabbage 2 (3 pound) or more corned beef briskets (if you buy the already-seasoned type, do not add the next 3 ingredients) 1/2 cup chopped onion 2 cloves garlic 2 b...

sideeasy

Ingredients7 items

Ingredients

2(3 pound) or more corned beef briskets (if you buy the
1/2cupchopped onion
2clovegarlic
2bay leaves
1head cabbage, cut into wedges
3cubed potatoes
3sliced carrots

Directions

1
Corned Beef and Cabbage 2 (3 pound) or more corned beef briskets (if you buy the already-seasoned type, do not add the next 3 ingredients) 1
2
Barely cover with water
3
Add onion, garlic and bay leaves (if needed)
4
Cover and cook on LOW for 10 to 12 hours
5
Use one brisket for dinner
6
Save the other brisket to make Reuben Sandwiches.

✨ Treasure your own version of this recipe ← Back to explore