🫙 From the Spice Rack
rio grande pot roast
Rio Grande Pot Roast Source: Woman's Day Serves: 8 1 1/2 cups thick-and-chunky salsa 1 cup beer or water 1 (6 ounce) can tomato paste 1 (1.25 ounce) envelope taco seasoning 1 (3 po...
maineasy
Ingredients8 items
Ingredients
- 11/2 cups thick-and-chunky salsa
- 1cupbeer or water
- 1(6 ounce) can tomato paste
- 1(1.25 ounce) envelope taco seasoning
- 1(3 pound) boneless beef bottom round roast
- 1/2teaspooneach salt and pepper
- 2tablespoonpeanut butter
- 1/3cupchopped cilantro
Directions
- 1
Rio Grande Pot Roast Source: Woman's Day Serves: 8 1 1/2 cups thick-and-chunky salsa 1 cup beer or water 1 (6 ounce) can tomato paste 1 (1.2
- 2
Rub beef with salt and pepper
- 3
add to crockpot
- 4
Spoon some sauce mixture over top
- 5
Cover and cook on LOW 8 to 10 hours or until beef is very tender
- 6
Remove to a cutting board
- 7
Stir peanut butter and cilantro into sauce
- 8
Slice meat against the grain