🫙 From the Spice Rack
boogie woogie beef
Boogie Woogie Beef 1 (10 3/4 ounce) can cream of mushroom soup 1/2 cup red wine 1 envelope Lipton beefy onion soup mix 1/2 teaspoon dried thyme 2 pounds stew beef 8 ounces fresh mu...
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Ingredients7 items
Ingredients
- 1(10 3/4 ounce) can cream of mushroom soup
- 1/2cupred wine
- 1envelope lipton beefy onion soup mix
- 1/2teaspoondried thyme
- 2poundstew beef
- 8ouncefresh mushrooms, sliced
- 8ouncebaby carrots
Directions
- 1
Boogie Woogie Beef 1 (10 3/4 ounce) can cream of mushroom soup 1/2 cup red wine 1 envelope Lipton beefy onion soup mix 1/2 teaspoon dried th
- 2
Add meat, carrots, and mushrooms
- 3
Cook on HIGH for 4 hours, then on LOW for 4 hours, or just cook on LOW for about 8 to 10 hours
- 4
Serves 4.