🫙 From the Spice Rack
cheesy chile and refried bean dip
Cheesy Chile and Refried Bean Dip 2 (16 ounce) cans refried beans (regular or fat-free) 16 ounces cream cheese, cubed 2 chopped onions 2 (4 ounce) cans diced green chiles, drained
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Ingredients5 items
Ingredients
- 2(16 ounce) cans refried beans (regular or fat-free)
- 16ouncecream cheese, cubed
- 2chopped onions
- 2(4 ounce) cans diced green chiles, drained
- 2cupshredded cheddar cheese
Directions
- 1
Cheesy Chile and Refried Bean Dip 2 (16 ounce) cans refried beans (regular or fat-free) 16 ounces cream cheese, cubed 2 chopped onions 2 (4
- 2
Cover and cook for 2 to 3 hours, stirring twice during cooking, until hot
- 3
Mix in 1/2 cup cheese
- 4
Sprinkle remaining cheese on top and serve with tortilla chips.
