🫙 From the Spice Rack
ranch house chili casserole
Ranch House Chili Casserole 4 slices bacon 2 pounds boneless beef, cubed 2 medium onions, chopped 1 clove garlic, minced 2 (8 ounce) cans tomato sauce 1 1/4 teaspoon salt 1 tablesp...
maineasy
Ingredients8 items
Ingredients
- 4slices bacon
- 2poundboneless beef, cubed
- 2medium onions, chopped
- 1clovegarlic, minced
- 2(8 ounce) cans tomato sauce
- 11/4 teaspoon salt
- 1tablespoonchili powder
- 2teaspoongranulated sugar
Directions
- 1
Ranch House Chili Casserole 4 slices bacon 2 pounds boneless beef, cubed 2 medium onions, chopped 1 clove garlic, minced 2 (8 ounce) cans to
- 2
Remove bacon, drain and crumble
- 3
Pour off all but 3 tablespoons fat
- 4
Brown meat in the fat and put into a 3-quart casserole
- 5
Cover and bake at 375 degrees F for 30 minutes
- 6
Add onions, garlic and 1 cup water
- 7
Then add tomato sauce and stir in chili powder mixed with the sugar
- 8
Cover and bake at 300 degrees F for 45 minutes