🫙 From the Spice Rack
peggy goldwater's arizona ranch style beans
Peggy Goldwater's Arizona Ranch Style Beans 2 pounds dry pinto beans 1 teaspoon salt 2 large onions, diced 3 garlic cloves, diced 1/2 teaspoon black pepper 1/2 teaspoon ground cumi...
maineasy
Ingredients8 items
Ingredients
- 2pounddry pinto beans
- 1teaspoonsalt
- 2large onions, diced
- 3garlic cloves, diced
- 1/2teaspoonblack pepper
- 1/2teaspoonground cumin
- 1(4 ounce) can taco sauce
- 1(4 ounce) can roasted green chiles
Directions
- 1
Peggy Goldwater's Arizona Ranch Style Beans 2 pounds dry pinto beans 1 teaspoon salt 2 large onions, diced 3 garlic cloves, diced 1/2 teaspo
- 2
Drain, cover with water, add salt and boil for about an hour adding water to cover as needed
- 3
Add onion, garlic, black pepper, cumin, taco sauce, chiles and tomatoes
- 4
Cook over reduced heat until beans are tender, approximately 1 1/2 hours
- 5
A delicious chili con carne may be made by the additions of 2 pounds coarsely ground beef or turkey, sautéed in vegetable oil with a chopped
- 6
Add to beans after first hour of cooking
- 7
Serves 10.