🫙 From the Spice Rack
trail drivers goulash
Trail Drivers Goulash Yield: 12 servings 2 pounds ground beef 1 tablespoon vegetable oil 1 large onion, chopped 3 celery stalks, chopped 2 cans tomato soup 2 soup cans water 2 cans...
maineasy
Ingredients8 items
Ingredients
- 2poundground beef
- 1tablespoonvegetable oil
- 1large onion, chopped
- 3celery stalks, chopped
- 2cantomato soup
- 2soup cans water
- 2canred beans, drained
- 1(10 ounce) package spaghetti, cooked
Directions
- 1
Trail Drivers Goulash Yield: 12 servings 2 pounds ground beef 1 tablespoon vegetable oil 1 large onion, chopped 3 celery stalks, chopped 2 c
- 2
add onion and celery and cook until onion is yellow and celery is soft
- 3
Add tomato soup
- 4
rinse cans and add water
- 5
Add beans, spaghetti and seasonings
- 6
put into a 9 x 13-inch baking dish
- 7
Bake at 350 degrees F until hot and bubbly
- 8
Grated cheese may be put on top last 15 minutes of baking.