🫙 From the Spice Rack
Cowboy Wild West Potato Casserole
Cowboy Wild West Potato Casserole Yield: 4 servings 2 large potatoes, with skins on 8 ounces sour cream 4 ounces diced green chiles 1 cup shredded Cheddar cheese 1 teaspoon parsley...
italianmaineasy
Ingredients7 items
Ingredients
- 2large potatoes, with skins on
- 8ouncesour cream
- 4ouncediced green chiles
- 1cupshredded cheddar cheese
- 1teaspoonparsley flakes
- 2tablespoonsalsa
- 2teaspoonitalian bread crumbs
Directions
- 1
Cowboy Wild West Potato Casserole Yield: 4 servings 2 large potatoes, with skins on 8 ounces sour cream 4 ounces diced green chiles 1 cup sh
- 2
Cool slightly and peel
- 3
Slice potatoes and set aside
- 4
Mix sour cream, green chiles, cheese, parsley and salsa in bowl
- 5
Line a greased casserole dish with sliced potatoes on bottom layer, then a layer of cheese mixture
- 6
Continue layering potatoes and cheese
- 7
When complete sprinkle with bread crumbs and then paprika
- 8
Bake at 325 degrees F for 25 to 30 minutes, or until slightly brown on top
