🫙 From the Spice Rack
Cowboy Venison Swiss Steak
Cowboy Venison Swiss Steak 1 1/2 pounds venison steak 1/4 cup all-purpose flour 1/2 teaspoon salt 1/8 teaspoon pepper 1/8 teaspoon garlic salt 3 tablespoons butter 3 onions 1 stalk...
maineasy
Ingredients8 items
Ingredients
- 11/2 pounds venison steak
- 1/4cupall-purpose flour
- 1/2teaspoonsalt
- 1/8teaspoonpepper
- 1/8teaspoongarlic salt
- 3tablespoonbutter
- 3onions
- 1stalk celery, diced
Directions
- 1
Cowboy Venison Swiss Steak 1 1/2 pounds venison steak 1/4 cup all-purpose flour 1/2 teaspoon salt 1/8 teaspoon pepper 1/8 teaspoon garlic sa
- 2
Mix flour, salt, pepper, garlic salt and pound into steak
- 3
Melt butter and brown meat
- 4
Add remaining ingredients, cover and simmer or bake at 325 degrees F for 2 hours, or until tender.