🫙 From the Spice Rack
Cowboy Salsa
Cowboy Salsa Posted by macklinda at recipegoldmine.com 2004/2/9 13:01 2 tablespoons red wine vinegar 1 1/2 to 2 teaspoons hot sauce 1 1/2 teaspoons salad oil (or olive oil) 1 clove...
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Ingredients8 items
Ingredients
- 2tablespoonred wine vinegar
- 11/2 to 2 teaspoons hot sauce
- 11/2 teaspoons salad oil (or olive oil)
- 1clovegarlic, minced
- 1/8teaspoonpepper
- 1firm-ripe avocado
- 1(15 ounce) can black-eyed peas
- 1(11 ounce) can whole kernel corn
Directions
- 1
Cowboy Salsa Posted by macklinda at recipegoldmine.com 2004/2/9 13:01 2 tablespoons red wine vinegar 1 1/2 to 2 teaspoons hot sauce 1 1/2 te
- 2
Peel, pit and cut avocado into 1/2-inch cubes
- 3
Add to vinegar mixture and mix gently to coat
- 4
Drain and rinse peas and corn
- 5
Add peas, corn, onions, cilantro, and tomatoes to avocado
- 6
mix gently to coat
- 7
Add salt to taste
- 8
Serve pea mixture with chips as an appetizer, or add cabbage and mix to make a salad.
