Cowboy Fritatta
8 servings 1 pound ground sausage 1/2 cup chopped peeled onion 6 eggs 8 ounces cream cheese, at room temperature 1/4 cup whipping cream 2 cups (1/2-inch pieces) Fre...
Ingredients
- 8servings
- 1poundground sausage
- 1/2cupchopped peeled onion
- 6eggs
- 8ouncecream cheese, at room temperature
- 1/4cupwhipping cream
- 2cup(1/2-inch pieces) french bread
- 2cupshredded swiss cheese
Directions
- 1
Cowboy Fritatta 8 servings 1 pound ground sausage 1/2 cup chopped peeled onion 6 eggs 8 ounces cream cheese, at room temperature 1/4 cup whi
- 2
In a large skillet crumble sausage and cook with onion until sausage is browned
- 3
drain thoroughly
- 4
In a medium bowl beat together eggs, cream cheese and cream until smooth
- 5
Stir in bread pieces, Swiss cheese, zucchini, green bell pepper, celery, black olives, salt, pepper and garlic
- 6
Transfer to sausage mixture and toss until mixed together
- 7
Pour into greased 10-inch springform pan, or 9-inch square cake pan
- 8
Bake for 30 to 45 minutes or until center is firm.