🫙 From the Spice Rack
cowboy coffee roast beef
Cowboy Coffee Roast Beef 1 (3 1/2 to 4 pound) boneless rump roast 2 tablespoons cooking oil 1 yellow onion, quartered 4 cloves garlic, halved 1 tablespoon tomato paste 2 cups mediu...
maineasy
Ingredients8 items
Ingredients
- 1(3 1/2 to 4 pound) boneless rump roast
- 2tablespooncooking oil
- 1yellow onion, quartered
- 4clovegarlic, halved
- 1tablespoontomato paste
- 2cupmedium strength black coffee
- 2cupwater
- 1tablespoonbutter
Directions
- 1
Cowboy Coffee Roast Beef 1 (3 1/2 to 4 pound) boneless rump roast 2 tablespoons cooking oil 1 yellow onion, quartered 4 cloves garlic, halve
- 2
Make small cuts in roast
- 3
insert garlic halves
- 4
Heat the oil in a heavy roasting pan or Dutch oven, and sear roast on all sides
- 5
Add the onions, tomato paste, coffee and water to pan roast for 30 minutes
- 6
Reduce heat to 375 degrees F and cook for 1 1/2 hours more or until roast is done the way you wish
- 7
Remove the roast to warm serving dish
- 8
let cool slightly, then slice