🫙 From the Spice Rack
Cowboy Beans and Rice
Cowboy Beans and Rice Yield: 4 servings 1 tablespoon vegetable oil 1 medium onion, chopped 1 medium size green bell pepper, chopped 3 cups cooked rice 2 (15 to 16 ounce) cans pinto...
maineasy
Ingredients6 items
Ingredients
- 1tablespoonvegetable oil
- 1medium onion, chopped
- 1medium size green bell pepper, chopped
- 3cupcooked rice
- 2(15 to 16 ounce) cans pinto beans, drained and rinsed
- 3/4cupbarbecue sauce
Directions
- 1
Cowboy Beans and Rice Yield: 4 servings 1 tablespoon vegetable oil 1 medium onion, chopped 1 medium size green bell pepper, chopped 3 cups c
- 2
Add onion and green pepper, cook and stir 3 to 5 minutes or until tender
- 3
Add rice, beans and barbecue sauce
- 4
Simmer 5 to 7 minutes or until thoroughly heated
- 5
NOTE: Add 1/2 pound sliced smoked sausage or 4 frankfurters, sliced for a meaty main dish.
