🫙 From the Spice Rack
english toffee shortbread
English Toffee Shortbread 1 cup all-purpose flour 3 tablespoons cornstarch 1/4 teaspoon salt 1/3 cup brown sugar 1/2 cup unsalted butter 2 ounces (1/2 cup) almonds 2 ounces (1/2 cu...
maineasy
Ingredients7 items
Ingredients
- 1cupall-purpose flour
- 3tablespooncornstarch
- 1/4teaspoonsalt
- 1/3cupbrown sugar
- 1/2cupunsalted butter
- 2ounce(1/2 cup) almonds
- 2ounce(1/2 cup) english toffee
Directions
- 1
English Toffee Shortbread 1 cup all-purpose flour 3 tablespoons cornstarch 1/4 teaspoon salt 1/3 cup brown sugar 1/2 cup unsalted butter 2 o
- 2
Add the butter and mix until it resembles a fine meal
- 3
Add the almonds and toffee and process until finely ground
- 4
Roll out between 2 sheets of wax paper to 1/4-inch thick and cut into decorative shapes with cookie cutter or pastry roller
- 5
Pour sugar on a plate, press cookies in the sugar on one side only
- 6
Bake cookies sugar-side up on baking sheet at 350 degrees F for 18-20 minutes or until slightly browned
- 7
Makes 4 dozen cookies.