🫙 From the Spice Rack
raspberry coconut cookies
Raspberry Coconut Cookies 3 1/4 cups flour 1 teaspoon baking soda 1 teaspoon salt 1 cup shortening (1/2 butter) 1 cup brown sugar, packed 3/4 cup granulated sugar 2 eggs 1/2 cup wa...
maineasy
Ingredients8 items
Ingredients
- 31/4 cups flour
- 1teaspoonbaking soda
- 1teaspoonsalt
- 1cupshortening (1/2 butter)
- 1cupbrown sugar, packed
- 3/4cupgranulated sugar
- 2eggs
- 1/2cupwater
Directions
- 1
Raspberry Coconut Cookies 3 1/4 cups flour 1 teaspoon baking soda 1 teaspoon salt 1 cup shortening (1/2 butter) 1 cup brown sugar, packed 3/
- 2
Cream shortening sugars and eggs thoroughly
- 3
Add water and almond extract, mix well
- 4
Blend in flour, baking soda and salt into mixture
- 5
Stir in coconut and blend well
- 6
Drop mixture by level teaspoon onto ungreased cookie sheet, placing 2 inches apart
- 7
Make a small dent in top of each cookie with a thimble or end of finger and place 1/2 teaspoon raspberry jam in each dent
- 8
Bake for 10 to 12 minutes.