🫙 From the Spice Rack
pecan crisps
1 1/2 cups flour, sifted 1 1/4 cups granulated sugar, divided 3/4 teaspoon salt 1/2 cup margarine, softened 1 egg, separated 3 tablespoons milk 1 teaspoon vanilla extr...
maineasy
Ingredients8 items
Ingredients
- 11/2 cups flour, sifted
- 11/4 cups granulated sugar, divided
- 3/4teaspoonsalt
- 1/2cupmargarine, softened
- 1egg, separated
- 3tablespoonmilk
- 1teaspoonvanilla extract
- 1/4cupvegetable oil
Directions
- 1
Pecan Crisps 1 1/2 cups flour, sifted 1 1/4 cups granulated sugar, divided 3/4 teaspoon salt 1/2 cup margarine, softened 1 egg, separated 3
- 2
With a fork mix thoroughly the margarine, egg yolk, milk and vanilla extract
- 3
Combine the two mixtures
- 4
Roll into bite-size balls
- 5
Place on ungreased baking sheet
- 6
Press flat (1/16-inch thick) with the bottom of a glass dipped in oil and remaining sugar
- 7
Brush with slightly beaten egg white
- 8
Sprinkle with pecans