🫙 From the Spice Rack
mexican wedding cakes
Mexican Wedding Cakes 1 cup butter or margarine 1/4 cup confectioners' sugar 1/8 teaspoon salt 2 teaspoons vanilla extract 2 cups flour 1/2 cup chopped nuts Cream together butter a...
mexicanmaineasy
Ingredients6 items
Ingredients
- 1cupbutter or margarine
- 1/4cupconfectioners' sugar
- 1/8teaspoonsalt
- 2teaspoons vanilla extract
- 2cups flour
- 1/2cupchopped nuts
Directions
- 1
Mexican Wedding Cakes 1 cup butter or margarine 1/4 cup confectioners' sugar 1/8 teaspoon salt 2 teaspoons vanilla extract 2 cups flour 1/2
- 2
Add salt, vanilla extract, flour and nuts and mix well
- 3
Roll dough into small balls and place on greased baking sheets
- 4
Bake at 325 degrees F for 15 minutes
- 5
Roll in additional confectioners' sugar while warm
- 6
Makes about 48.