🫙 From the Spice Rack
fruity macaroons
4 cups flaked coconut 1 (14 ounce) can sweetened condensed milk 1/2 teaspoon almond extract 1 small box gelatin (strawberry, raspberry or desired flavor) In a larg...
maineasy
Ingredients4 items
Ingredients
- 4cupflaked coconut
- 1(14 ounce) can sweetened condensed milk
- 1/2teaspoonalmond extract
- 1small box gelatin (strawberry, raspberry or desired flavor)
Directions
- 1
Fruity Macaroons 4 cups flaked coconut 1 (14 ounce) can sweetened condensed milk 1/2 teaspoon almond extract 1 small box gelatin (strawberry
- 2
Mix thoroughly, making sure gelatin is blended evenly
- 3
Cover and refrigerate at least 2 hours
- 4
Preheat oven to 350 degrees F
- 5
Grease baking sheets well
- 6
Shape coconut mixture into 1-inch balls and place on prepared baking sheets
- 7
Bake for 8 to 10 minutes or until lightly browned around edges
- 8
Remove from oven and let cookies cool on baking sheet 5 minutes before placing on wire racks to cool
