🫙 From the Spice Rack
edible cookie bowl
Edible Cookie Bowl Cookies 1 1/4 cups all-purpose flour 1/2 cup unsweetened cocoa powder 1/4 cup blanched, slivered almonds, finely ground 1/2 teaspoon salt 2 tablespoons (1/4 stic...
maineasy
Ingredients8 items
Ingredients
- 11/4 cups all-purpose flour
- 1/2cupunsweetened cocoa powder
- 1/4cupblanched, slivered almonds, finely ground
- 1/2teaspoonsalt
- 2tablespoon(1/4 stick) margarine, softened
- 2/3cupgranulated sugar
- 1egg
- 1/2teaspoonvanilla extract
Directions
- 1
Edible Cookie Bowl Cookies 1 1/4 cups all-purpose flour 1/2 cup unsweetened cocoa powder 1/4 cup blanched, slivered almonds, finely ground 1
- 2
Spray with vegetable cooking spray
- 3
In a medium bowl, mix together flour, cocoa powder, almonds and salt
- 4
In a large bowl, using an electric mixer set on medium speed, beat together margarine, sugar, egg and vanilla until light and fluffy
- 5
Beat in flour mixture
- 6
Shaping the Cookie Bowl: Preheat oven to 350 degrees F
- 7
Roll dough out to 1/8-inch thickness
- 8
Using a 1 1/2-inch cookie cutter with scalloped edges, cut out shapes