🫙 From the Spice Rack
ghirardelli double chocolate cookies
Ghirardelli Double Chocolate Cookies Source: the Ghirardelli Classic White Chips bag 1 1/4 cups (2 1/2 sticks) butter, at room temperature 2 cusp granulated sugar 2 large eggs 1 te...
maineasy
Ingredients8 items
Ingredients
- 11/4 cups (2 1/2 sticks) butter, at room temperature
- 2cusp granulated sugar
- 2large eggs
- 1teaspoonvanilla extract
- 2cupall-purpose flour
- 11/4 cups ghirardelli premium unsweetened cocoa
- 1teaspoonbaking powder
- 2cupghirardelli classic white chips
Directions
- 1
Ghirardelli Double Chocolate Cookies Source: the Ghirardelli Classic White Chips bag 1 1/4 cups (2 1/2 sticks) butter, at room temperature 2
- 2
In bowl of electric mixer, beat butter with sugar at medium speed until creamy
- 3
Add eggs, beating at low speed until combined
- 4
Add vanilla
- 5
Add flour, unsweetened cocoa and baking powder to creamed mixture and fold until combined
- 6
Fold in white chips
- 7
Roll into 1-inch balls and place on a baking sheet
- 8
Allow 3 inches between cookies