chocolate rum cookies
Chocolate Rum Cookies 3 cups all-purpose flour 1 1/2 cups baking cocoa powder 1 tablespoon baking powder 1/2 teaspoon salt 1 1/2 cups butter, softened 2 cups granulated sugar 2 tab...
Ingredients
- 3cupall-purpose flour
- 11/2 cups baking cocoa powder
- 1tablespoonbaking powder
- 1/2teaspoonsalt
- 11/2 cups butter, softened
- 2cupgranulated sugar
- 2tablespoondark rum
- 2large eggs
Directions
- 1
Chocolate Rum Cookies 3 cups all-purpose flour 1 1/2 cups baking cocoa powder 1 tablespoon baking powder 1/2 teaspoon salt 1 1/2 cups butter
- 2
In a bowl whisk together flour, cocoa powder, baking powder and salt
- 3
In another bowl with an electric mixer beat together butter and sugar until light and fluffy and beat in rum
- 4
Beat in eggs, one at a time, beating well after each addition
- 5
Stir in flour mixture and mix just until dough is blended well
- 6
Form scant 1/4-cup measures of dough into balls and arrange about 3 inches apart on nonstick baking sheets
- 7
Bake cookies in middle of oven until tops begin to crack, about 15 minutes, and transfer with a metal spatula to wire racks to cool
- 8
Makes about 24 cookies.