🫙 From the Spice Rack
crab mold
Crab Mold Posted by kdipaolo at recipegoldmine.com June 4, 2001 A cook at the school where I teach first made this and brought it in at Christmas time many years ago. The cook is l...
sideeasy
Ingredients8 items
Ingredients
- 8ounceimitation crab meat, finely chopped
- 3/4cupgreen onion, finely chopped
- 1cupmayonnaise
- 11/2 tablespoons worcestershire sauce
- 1teaspoongarlic powder
- 3tablespooncold water
- 11/2 tablespoons knox gelatine
- 1cancream of mushroom soup
Directions
- 1
Crab Mold Posted by kdipaolo at recipegoldmine.com June 4, 2001 A cook at the school where I teach first made this and brought it in at Chri
- 2
The cook is long gone, but her crab mold is still around and everyone loves it! It's become a school tradition
- 3
Kathy 8 ounces imitation crab meat, finely chopped 3/4 cup green onion, finely chopped 1 cup mayonnaise 1 1/2 tablespoons Worcestershire sau
- 4
Heat soup and cream cheese together until cheese is melted
- 5
Remove from heat, leg stand 5 minutes
- 6
Stir into crab mixture
- 7
Dissolve gelatine in water
- 8
stir into mixture