Soft, Chewy Oatmeal-Raisin Cookies
Soft, Chewy Oatmeal-Raisin Cookies Make the batter the day before you bake the cookies. 1 cup granulated sugar 1 cup shortening 1 cup raisins 1 cup water 2 eggs 2 cups self-rising ...
Ingredients
- 1cupgranulated sugar
- 1cupshortening
- 1cupraisins
- 1cupwater
- 2eggs
- 2cupself-rising flour
- 11/2 cups quick oats
- 1/4teaspoonbaking soda
Directions
- 1
Soft, Chewy Oatmeal-Raisin Cookies Make the batter the day before you bake the cookies
- 2
1 cup granulated sugar 1 cup shortening 1 cup raisins 1 cup water 2 eggs 2 cups self-rising flour 1 1/2 cups quick oats 1/4 teaspoon baking
- 3
Meanwhile cook raisins in the water until there are 5 tablespoons of water remaining
- 4
Mix flour, baking soda, oats and raisins together
- 5
Add eggs and the 5 tablespoons of water from the cooked raisins
- 6
Cover and put batter in refrigerator overnight
- 7
The next day, drop teaspoons of the batter onto a greased cookie sheet
- 8
Bake approximately 13 minutes at 350 degrees F
