🫙 From the Spice Rack

Self-Frosting Anise Cookies

Name: Self-Frosting Anise Cookies
Ingredients: 2 cup all-purpose flour; 1/2 teaspoon baking powder; 1 tablespoon aniseed; 3 eggs (at room temperature); 1 cup plus 2 tablespoons granulated sugar; 1/2 teaspoon salt

Self-Frosting Anise Cookies 2 cups all-purpose flour 1/2 teaspoon baking powder 1 tablespoon aniseed 3 eggs (at room temperature) 1 cup plus 2 tablespoons granulated sugar 1/2 teas...

maineasy

Ingredients6 items

Ingredients

2cupall-purpose flour
1/2teaspoonbaking powder
1tablespoonaniseed
3eggs (at room temperature)
1cupplus 2 tablespoons granulated sugar
1/2teaspoonsalt

Directions

1
Self-Frosting Anise Cookies 2 cups all-purpose flour 1/2 teaspoon baking powder 1 tablespoon aniseed 3 eggs (at room temperature) 1 cup plus
2
Beat eggs and sugar at medium speed for 30 minutes
3
Add flour mixture and beat for 3 minutes
4
Add aniseed
5
Drop by teaspoons on greased and floured cookie sheets
6
Dry overnight
7
Bake at 325 degrees F for 12 minutes.

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