🫙 From the Spice Rack
Georgia Meringues
2 egg whites 1/8 teaspoon cream of tartar 2/3 cup granulated sugar 1/2 cup creamy or chunky peanut butter Beat egg whites and cream of tartar until stiff peaks fo...
maineasy
Ingredients4 items
Ingredients
- 2egg whites
- 1/8teaspooncream of tartar
- 2/3cupgranulated sugar
- 1/2cupcreamy or chunky peanut butter
Directions
- 1
Georgia Meringues 2 egg whites 1/8 teaspoon cream of tartar 2/3 cup granulated sugar 1/2 cup creamy or chunky peanut butter Beat egg whites
- 2
Add sugar, 1 tablespoon at a time, beating well after each addition
- 3
Continue beating until very stiff peaks form
- 4
Lightly fold in peanut butter just until mixed
- 5
Drop by teaspoonsful onto greased cookie sheet
- 6
Bake in 300 degree F oven 25 minutes or until lightly browned
- 7
Remove from cookie sheet immediately
- 8
Makes about 3 dozen.