🫙 From the Spice Rack
Ginger Cream Cookies
Ginger Cream Cookies 3/4 cup Crisco 3/4 cup margarine 2 cups granulated sugar 2 eggs 1/2 cup molasses, light or dark 4 cups flour 4 teaspoons baking soda 1 teaspoon salt 2 teaspoon...
maineasy
Ingredients8 items
Ingredients
- 3/4cupcrisco
- 3/4cupmargarine
- 2cupgranulated sugar
- 2eggs
- 1/2cupmolasses, light or dark
- 4cupflour
- 4teaspoonbaking soda
- 1teaspoonsalt
Directions
- 1
Ginger Cream Cookies 3/4 cup Crisco 3/4 cup margarine 2 cups granulated sugar 2 eggs 1/2 cup molasses, light or dark 4 cups flour 4 teaspoon
- 2
Cover a cookie sheet with foil
- 3
Cream Crisco, margarine and the 2 cups sugar
- 4
Mix eggs and molasses
- 5
Add flour, baking soda, salt, cinnamon and ginger
- 6
If dough is too soft, chill before spooning out
- 7
Roll each spoonful of dough in granulated sugar then place on cookie sheet
- 8
Bake at for 9 to 12 minutes