🫙 From the Spice Rack
Devil Dogs
2 cups all-purpose flour 1/2 cup cocoa powder 1/2 teaspoon salt 1 cup granulated sugar 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1/2 cup vegetable shortening
maineasy
Ingredients8 items
Ingredients
- 2cupall-purpose flour
- 1/2cupcocoa powder
- 1/2teaspoonsalt
- 1cupgranulated sugar
- 1/2teaspoonbaking soda
- 1/2teaspoonbaking powder
- 1/2cupvegetable shortening
- 1egg, beaten
Directions
- 1
Devil Dogs 2 cups all-purpose flour 1/2 cup cocoa powder 1/2 teaspoon salt 1 cup granulated sugar 1/2 teaspoon baking soda 1/2 teaspoon baki
- 2
Add shortening, egg, milk, and vanilla extract
- 3
Drop by teaspoon onto greased cookie sheet
- 4
Bake at 425 degrees F for 5 minutes
- 5
For the filling, mix evaporated milk, shortening, sugar and vanilla extract
- 6
Beat at high speed of an electric mixer for 5 minutes
- 7
Put two cookies together with a generous amount of filling.