🫙 From the Spice Rack
cream wafers
Cream Wafers Posted by LladyRusty at recipegoldmine.com 12/7/2001 12:29 am Source: Betty Crocker Cookbook - circa 1975 These are my favorites! 1 cup butter, softened 1/3 cup whippi...
maineasy
Ingredients5 items
Ingredients
- 1cupbutter, softened
- 1/3cupwhipping cream
- 2cupall-purpose flour
- 3/4cuppowdered sugar
- 1teaspoonvanilla extract
Directions
- 1
Cream Wafers Posted by LladyRusty at recipegoldmine.com 12/7/2001 12:29 am Source: Betty Crocker Cookbook - circa 1975 These are my favorite
- 2
Mix butter, cream and flour well
- 3
Cover and chill
- 4
Work 1/3 of the dough at a time
- 5
Keep the remaining dough in the refrigerator
- 6
Roll out to 1/8-inch thickness on a lightly floured board
- 7
Cut into 1 1/2-inch rounds
- 8
Use a spatula to move the rounds to wax paper that is covered with granulated sugar