🫙 From the Spice Rack
raspberry fudge brownies
Raspberry Fudge Brownies 1/2 cup butter or margarine 3 (1 ounce) squares bittersweet chocolate* 2 eggs 1 cup granulated sugar 1 teaspoon vanilla extract 3/4 cup all-purpose flour
maineasy
Ingredients8 items
Ingredients
- 1/2cupbutter or margarine
- 3(1 ounce) squares bittersweet chocolate*
- 2eggs
- 1cupgranulated sugar
- 1teaspoonvanilla extract
- 3/4cupall-purpose flour
- 1/4teaspoonbaking powder
- 1/2cupsliced or slivered almonds
Directions
- 1
Raspberry Fudge Brownies 1/2 cup butter or margarine 3 (1 ounce) squares bittersweet chocolate* 2 eggs 1 cup granulated sugar 1 teaspoon van
- 2
Butter and flour 8-inch square pan
- 3
Melt butter and bittersweet chocolate in small heavy saucepan over low heat
- 4
Remove from heat
- 5
Beat eggs, sugar and vanilla extract in large bowl until light
- 6
Beat in chocolate mixture
- 7
Stir in flour, baking powder and salt until just blended
- 8
Spread 3/4 of batter in prepared pan