white chocolate brownies
White Chocolate Brownies Posted by kdipaolo at recipegoldmine.com 7/12/01 4:58:28 am 1/2 cup butter or margarine 2 ounces white chocolate 3/4 cup granulated sugar 2 large eggs
Ingredients
- 1/2cupbutter or margarine
- 2ouncewhite chocolate
- 3/4cupgranulated sugar
- 2large eggs
- 1/2teaspoonvanilla extract
- 1/4cupall-purpose flour, sifted
- 1/2teaspoonsalt
- 1/2cupwhite chocolate chips
Directions
- 1
White Chocolate Brownies Posted by kdipaolo at recipegoldmine.com 7/12/01 4:58:28 am 1/2 cup butter or margarine 2 ounces white chocolate 3/
- 2
set aside
- 3
Melt together butter and white chocolate in a medium saucepan over medium-low heat
- 4
Meanwhile, in a large mixing bowl, cream together the sugar, eggs, and vanilla extract
- 5
Pour the melted white chocolate and butter mixture slowing into the creamed eggs, stirring with each addition
- 6
Blend in the flour, salt, white chocolate chips, and macadamia nuts to form a batter
- 7
Pour the batter into the prepared pan and baked for about 40 minutes, or until golden
- 8
Allow the brownies to cool completely before cut and transferring to a plate to serve.