toffee pecan cream cheese brownies
Toffee Pecan Cream Cheese Brownies 4 ounces unsweetened baking chocolate 1 cup butter or margarine Cream Cheese Filling (below) 2 cups granulated sugar 2 teaspoons vanilla extract
Ingredients
- 4ounceunsweetened baking chocolate
- 1cupbutter or margarine
- 2cupgranulated sugar
- 2teaspoonvanilla extract
- 4eggs
- 11/2 cups all-purpose flour
- 1/2teaspoonsalt
- 1/2cupchopped pecans
Directions
- 1
Toffee Pecan Cream Cheese Brownies 4 ounces unsweetened baking chocolate 1 cup butter or margarine Cream Cheese Filling (below) 2 cups granu
- 2
Grease bottom only of a 13 x 9 x 2-inch pan with shortening
- 3
Melt chocolate and butter in 2-quart saucepan over low heat, stirring frequently, until smooth
- 4
Remove from heat
- 5
Cool 5 minutes
- 6
Meanwhile, make Cream Cheese Filling, set aside
- 7
Beat chocolate mixture, sugar, vanilla extract and eggs in large bowl with electric mixer on medium speed for 1 minute, scraping bowl occasi
- 8
Beat in flour and salt on low speed for 30 seconds, scraping bowl occasionally