🫙 From the Spice Rack

white chocolate brownies with chocolate sauce

Name: white chocolate brownies with chocolate sauce
Ingredients: 1 pound white chocolate chips, divided; 5 eggs; 2 cup macadamia nuts; 2 cup granulated sugar; 1/2 pound butter; 2 cup all-purpose flour; 1 teaspoon clear vanilla extract; 1 cup light karo syrup

White Chocolate Brownies with Chocolate Sauce 1 pound white chocolate chips, divided 5 eggs 2 cups Macadamia nuts 2 cups granulated sugar 1/2 pound butter 2 cups all-purpose flour

maineasy

Ingredients8 items

Ingredients

1poundwhite chocolate chips, divided
5eggs
2cupmacadamia nuts
2cupgranulated sugar
1/2poundbutter
2cupall-purpose flour
1teaspoonclear vanilla extract
1cuplight karo syrup

Directions

1
White Chocolate Brownies with Chocolate Sauce 1 pound white chocolate chips, divided 5 eggs 2 cups Macadamia nuts 2 cups granulated sugar 1/
2
Melt butter over double boiler
3
Add half the chocolate, without stirring
4
set aside
5
Combine eggs and salt
6
Beat until frothy
7
Add sugar
8
Add chocolate-butter mixture, vanilla extract and flour

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