🫙 From the Spice Rack
zucchini cocoa brownies
Zucchini Cocoa Brownies 2 cups grated zucchini 1/2 cup chopped nuts 2 teaspoons vanilla extract 1/2 cup oil 2 cups all-purpose flour 1 1/4 cups granulated sugar 1 teaspoon salt 1 1...
maineasy
Ingredients8 items
Ingredients
- 2cupgrated zucchini
- 1/2cupchopped nuts
- 2teaspoonvanilla extract
- 1/2cupoil
- 2cupall-purpose flour
- 11/4 cups granulated sugar
- 1teaspoonsalt
- 11/2 teaspoons baking soda
Directions
- 1
Zucchini Cocoa Brownies 2 cups grated zucchini 1/2 cup chopped nuts 2 teaspoons vanilla extract 1/2 cup oil 2 cups all-purpose flour 1 1/4 c
- 2
Add remaining ingredients and mix well
- 3
Bake in greased and floured 13 x 9-inch pan at 350 degrees F for 40 minutes
- 4
Frost while hot
- 5
Chocolate Icing 1/3 cup margarine, melted 2 squares chocolate 1 1/2 cups confectioners' sugar 1 egg, beaten 1 teaspoon vanilla extract While
- 6
Add vanilla extract and sugar and mix well, while still over hot water
- 7
Spread on brownies while still hot.
