🫙 From the Spice Rack
toffee-nut blondies
3/4 cup all-purpose flour 1 teaspoon baking powder 1/8 teaspoon salt 1/4 cup butter 1/2 cup firmly packed light brown sugar 1/2 cup granulated sugar 1 egg, ligh...
maineasy
Ingredients8 items
Ingredients
- 3/4cupall-purpose flour
- 1teaspoonbaking powder
- 1/8teaspoonsalt
- 1/4cupbutter
- 1/2cupfirmly packed light brown sugar
- 1/2cupgranulated sugar
- 1egg, lightly beaten
- 1teaspoonvanilla extract
Directions
- 1
Toffee-Nut Blondies 3/4 cup all-purpose flour 1 teaspoon baking powder 1/8 teaspoon salt 1/4 cup butter 1/2 cup firmly packed light brown su
- 2
Line 8-inch square baking pan with aluminum foil
- 3
generously grease the foil
- 4
Combine flour, baking powder and salt in medium size bowl
- 5
Melt butter in a medium-size saucepan
- 6
Remove saucepan from heat
- 7
Stir in brown sugar and granulates guar until well blended
- 8
Cool mixture slightly