🫙 From the Spice Rack
shasta mountain brownies
Shasta Mountain Brownies 6 ounces bittersweet chocolate 1 cup unsalted butter 4 large eggs 2 1/4 cups granulated sugar 1 teaspoon vanilla extract 1/2 cup flour 2 tablespoons flour
maineasy
Ingredients8 items
Ingredients
- 6ouncebittersweet chocolate
- 1cupunsalted butter
- 4large eggs
- 21/4 cups granulated sugar
- 1teaspoonvanilla extract
- 1/2cupflour
- 2tablespoonflour
- 1cupchocolate chip cookie crumbs (8 ounces),
Directions
- 1
Shasta Mountain Brownies 6 ounces bittersweet chocolate 1 cup unsalted butter 4 large eggs 2 1/4 cups granulated sugar 1 teaspoon vanilla ex
- 2
Spray, then flour two 9-inch square pans
- 3
Melt the butter and chocolate over low heat
- 4
Beat the eggs, sugar and vanilla extract with an electric mixer on medium speed until thick and smooth, about 3 minutes
- 5
Stir in the chocolate-butter mixture, then slowly add flour
- 6
Do not over-mix
- 7
Fold in cookie crumbs and most of the pecans
- 8
Spread batter evenly into the pans and sprinkle with remaining pecans