🫙 From the Spice Rack
passover brownies
3/4 cup unsalted butter, softened 3/4 cup granulated sugar 6 ounces bittersweet chocolate, melted 5 eggs, separated 6 ounces finely ground almonds Pinch of salt
maineasy
Ingredients5 items
Ingredients
- 3/4cupunsalted butter, softened
- 3/4cupgranulated sugar
- 6ouncebittersweet chocolate, melted
- 5eggs, separated
- 6ouncefinely ground almonds
Directions
- 1
Passover Brownies 3/4 cup unsalted butter, softened 3/4 cup granulated sugar 6 ounces bittersweet chocolate, melted 5 eggs, separated 6 ounc
- 2
Add egg yolks and combine
- 3
Stir in chocolate and salt
- 4
Stir in almonds
- 5
Fold in egg whites
- 6
Bake at 350 degrees F for 40 minutes, then remove immediately to refrigerator.
