just whites viennese brownies
Just Whites Viennese Brownies Just Whites is a 100 percent all-natural, powdered egg white product. It requires no refrigeration and has a shelf life of up to five years. It is ava...
Ingredients
- 3/4cupgranulated sugar
- 1/3cupvegetable oil
- 2teaspoonvanilla extract
- 1tablespoonplus 1 teaspoon just whites
- 1/3cupwarm water
- 3/4cupflour
- 1/3cupunsweetened cocoa
- 1/4teaspoonbaking powder
Directions
- 1
Just Whites Viennese Brownies Just Whites is a 100 percent all-natural, powdered egg white product
- 2
It requires no refrigeration and has a shelf life of up to five years
- 3
It is available in an 8-ounce canister that is equivalent to four and a quarter dozen egg whites
- 4
To use, just add warm water to the appropriate amount of Just Whites for real liquid egg white
- 5
3/4 cup granulated sugar 1/3 cup vegetable oil 2 teaspoons vanilla extract 1 tablespoon plus 1 teaspoon Just Whites 1/3 cup warm water 3/4 c
- 6
Combine first three ingredients in a large mixing bowl and blend well
- 7
In a separate bowl whisk Just Whites with warm water
- 8
let stand 2 1/2 minutes, then add to first three ingredients