🫙 From the Spice Rack
iced pumpkin blondies
Iced Pumpkin Blondies 2 1/4 cups all-purpose flour 2 1/2 teaspoons baking powder 2 teaspoons ground cinnamon 1/4 teaspoon salt 1 1/2 cusp packed brown sugar 3/4 cup (1 1/2 sticks) ...
maineasy
Ingredients8 items
Ingredients
- 21/4 cups all-purpose flour
- 21/2 teaspoons baking powder
- 2teaspoonground cinnamon
- 1/4teaspoonsalt
- 11/2 cusp packed brown sugar
- 3/4cup(1 1/2 sticks) butter, softened
- 1teaspoonvanilla extract
- 2large eggs
Directions
- 1
Iced Pumpkin Blondies 2 1/4 cups all-purpose flour 2 1/2 teaspoons baking powder 2 teaspoons ground cinnamon 1/4 teaspoon salt 1 1/2 cusp pa
- 2
Grease a 15 x 10-inch jellyroll pan
- 3
Combine flour, baking powder, cinnamon and salt in medium bowl
- 4
Beat sugar, butter and vanilla extract in large mixer bowl
- 5
Add eggs one at a time, beating well after each addition
- 6
Beat in pumpkin
- 7
Gradually beat in flour mixture
- 8
Spread into prepared pan