🫙 From the Spice Rack
cocoa coconut brownies
Cocoa Coconut Brownies 1/2 cup butter or margarine, melted 1 cup granulated sugar 1 teaspoon vanilla extract 2 eggs 1/2 cup all-purpose flour 1/3 cup cocoa or European style cocoa
maineasy
Ingredients8 items
Ingredients
- 1/2cupbutter or margarine, melted
- 1cupgranulated sugar
- 1teaspoonvanilla extract
- 2eggs
- 1/2cupall-purpose flour
- 1/3cupcocoa or european style cocoa
- 1/4teaspoonbaking powder
- 1/4teaspoonsalt
Directions
- 1
Cocoa Coconut Brownies 1/2 cup butter or margarine, melted 1 cup granulated sugar 1 teaspoon vanilla extract 2 eggs 1/2 cup all-purpose flou
- 2
Beat well with spoon
- 3
Stir together flour, cocoa, baking powder and salt
- 4
gradually add to egg mixture, beating until well blended
- 5
Stir in coconut
- 6
Spread batter evenly into greased 8-inch square baking pan
- 7
Bake at 350 degrees F for 25 to 30 minutes or until brownies begin to pull away from sides of pan
- 8
Cool completely in pan on wire rack